FILMMAKER
Join us as we take you to the coastline, harvesting seaweed by hand, and into the kitchen, where chefs create innovative dishes like seaweed pasta, ice cream, and even cocktails. Witness how seaweed enhances flavours with its deep umami taste and versatility, offering a sustainable, nutrient-rich alternative for modern cooking. From foraging in Dorset to working with harvesters across the UK, this video is a celebration of reconnecting with our oceans and bringing seaweed back to the menu.
CREDITS
DIRECTORS / Sam Bassett, Sam Perry
CINEMATOGRAPHER / Sam Perry
PRODUCER / Sam Bassett
UNDERWATER, AERIAL PHOTOGRAPHY / Robin Fisher
EDITOR / Sam Bassett
COLOURIST / David Bharrat
GRADE COMPANY / 9inth Grade
COMMISSIONER / David Horsler
FEATURING / Ollie Ford, Seldon Curry, Freya Hesterv
SPECIAL THANKS / Fera Clothing, The Seaside Boarding House, Ocean Bottle
WEAVE FILMS
EXECUTIVE PRODUCER / Sam Bassett
CREATIVE DIRECTOR / Sam Perry